Here's to the locals! See why everyone is coming to Rails Steakhouse on Monday and Tuesday nights in April ... Every Monday and Tuesday at Rails, enjoy our limited-time, seasonally inspired "locals" menu.
Dine out during the week at an amazing value!
USDA PRIME 30 DAY DRY AGED INFUSED COWBOY
with choice of a side for just $39
Select One of our Signature Cowboys:
Cola, Brown Sugar
Tender, salty yet slightly sweet.
HONEY BOURBON INFUSED
Bourbon, Clover Honey, Sea Salt, Cracked Black Pepper
Slightly sweet with a hint of bourbon flavor.
Italian Beans, Brewed Coffee, Brown Sugar, Black Pepper, Sea Salt
The espresso acts like a spice accentuating the flavor, and creates a sweet and savory crust.
SPICY DUO PEPPER BLEND
Black and Red Pepper, Raw Sugar, Sea Salt
Peppercorns enhance and complement the rich flavor of the ribeye.
Corriander, Mustard Seed, Bay, Black Pepper, Sea Salt, Raw Sugar
Adds a smokey, salty, and tangy flavor.
Choose One Side Dish:
Forest Mushrooms with Shallots and Thyme
Grilled Asparagus with Grana Padano, Black Truffle Sea Salt
Roasted Brussels Sprouts, Bacon, Hazelnuts, Brown Butter Cream
Roasted Cauliflower, Raisins, Capers, Toasted Pinenuts
Smoked Gouda and Bacon Mac & Cheese
Double Stuffed Baked Potato
Sautéed Spinach, Garlic & Oil
Hash Brown Potatoes
This celebration of good food and good friends is available for a limited time.
Monday & Tuesday evenings, on premise dining only
April 5 and 6, April 12 and 13, April 19 and 20
*$39 price does not include tax or gratuity.