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Dinner
Raw Bar
- OYSTERS EAST AND WEST COAST SELECTIONS3 eachApple Cucumber Mignonnette Sauce
- LOBSTER COCKTAIL291 1/4 of Maine Lobster, Vodka Spiked Cocktail Sauce
- CHILLED JUMBO SHRIMP183 Jumbo Shrimp, Vodka Spiked Cocktail Sauce
- MIDDLE NECK CLAMS2 eachEast Coast Clams, Vodka Spiked Cocktail Sauce
- CRAB COCKTAIL231⁄4 Pound Colossal Crabmeat, Old Bay Mayo and Vodka Spiked Cocktail Sauce
- RAILS' PLATTER (serves 2-3)643 Jumbo Shrimp, 6 Clams, 6 Oysters, 1⁄2 Chilled Lobster and Colossal Crab Meat
- THE TOWER (serves 4-6)1256 Jumbo Shrimp, 12 Clams, 12 Oysters, Whole Chilled Lobster and Colossal Crab Meat
Appetizers
- NUESKE'S APPLEWOOD SMOKED BACON15Peanut Butter & Jalapeno Jelly
- WAGYU BEEF SLIDERS13Caramelized Onions, Fontina Cheese, Truffle Aioli
- GRILLED SPANISH OCTOPUS18Gigante Beans, Roasted Onions, Tomatoes, Peppers, Tapenade
- POINT JUDITH CALAMARI FRITTI17Zucchini, Calabrian Chili Aioli
- BURRATA16Apple-Fennel Puree, Chestnut-Arugula Pesto, Chestnut Crumbs, Focaccia
- SHRIMP TEMPURA18Pickled Cucumbers, "Yum Yum Sauce"
- MARYLAND STYLE COLOSSAL CRAB CAKE22Mango Slaw, Jalapeño-Cilantro Mayonnaise
- SWEET POTATO SOUP11Coconut Thai Curry, Cilantro Oil
- ONION SOUP11Caramelized Onions, Beef Jus, Crouton, Gruyere
- TUNA TARTARE19Hand-cut Ahi, Avocado Mousse, Ponzu, Wonton
- ESCARGOT DE BOURGOGNE13Snails, Parsley Garlic Butter, Brioche
Salads
- CAESAR SALAD13Baby Gem, Parmesan Crouton Crumble, White Anchovy
- MIZUNA & RED QUINOA 13Toasted Almonds, Radish, Pickled Red Onions, Manchego, Blood Orange Vinaigrette
- BEET & GOAT CHEESE 13Baby Arugula, Endive, Golden Beets, Bartlett Pears, Candied Pecans, Balsamic-Honey Sherry Vinaigrette, Shaved Midnight Moon Aged Goat Cheese
- THE WEDGE13Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu Cheese
- HARVEST13Baby Kale, Gorgonzola, Roasted Butternut Squash, Cranberry-Pumpkin Seed Granola, Sliced Apples, Champagne Vinaigrette
Flatbreads
- SCAMPI15Rock Shrimp, Garlic Butter, Stracciatella
- MARGHERITA14 San Marzano Tomatoes, Fresh Mozzarella, Garden Basil
- FIG & BLEU14Figs, Gorgonzola, Caramelized Onions, Arugula, Balsamic Reduction
Steak CutsOur steaks are dry aged for 28 days on premise in our aging room and hand cut by our butchers daily.
- 16 oz. DRY AGED PRIME NY STRIP STEAK51
- 8 oz. PETITE FILET MIGNON47
- 12 oz. FILET MIGNON53
- 20 oz. DRY AGED COWBOY STEAK49
- DRY AGED PORTERHOUSE FOR TWO64 pp
- 14 oz. SNAKE RIVER FARMS NY STRIP89
- 12 oz. MARINATED SKIRT STEAK39
- 20 oz. PEPPER CRUSTED HONEY BOURBON RIBEYE49
Rail's Classics
- DOUBLE CUT LAMB CHOPS39Panko Crusted, Gorgonzola Stacked Potatoes, Natural Jus
- BRAISED SHORT RIBS OF BEEF35Mushroom Bread Pudding, Onion Marmalade, Cabernet Demi
- HOUSE SMOKED ST. LOUIS RIBS34Glazed with our Classic BBQ Sauce, Roasted Jalapeño Corn Bread and Mango Slaw
- PORCINI STUFFED GNOCCHI 29Pork Belly, Delicata Squash, Brown Butter Cream Sauce, Sage Oil
- WAGYU BEEF BURGER21American Wagyu Beef, Lettuce, Tomato, Onion, Bacon Jam, Choice of Cheese, French Fries or Truffle Fries
- LANCASTER CHICKEN BREAST 29Za'atar marinade, Israeli Cous Cous with Almonds & Raisins, Yogurt Sauce
Seafood
- SESAME CRUSTED AHI TUNA39Lemongrass Scented Black Rice, Pickled Shitake, Bok Choy, Edamame, Miso Vinaigrette
- HALIBUT42Butternut Squash Puree, Maitake, Port Braised Onions, Red Wine Sauce
- MAINE LOBSTERMARKET PRICE2-3 Pounds Steamed or Broiled or Stuffed
- ORGANIC SCOTTISH SALMON34Artichoke Orzo, Smoked Baby Tomato Vinaigrette
- MISO GLAZED CHILEAN SEA BASS45Bok Choy, Shitake, Lemongrass Broth
Sides
- ONION RINGS9
- MASHED POTATOES11
- CREAMED SPINACH12
- LOBSTER MAC-N-CHEESE27
- PARMESAN TRUFFLE FRIES9
- SAUTÉED SPINACH, GARLIC & OIL9
- BLUE CHEESE GRATIN POTATOES9
- HASH BROWN POTATOES FOR TWO12
- SAUTEED MUSHROOMS, TRUFFLE BUTTER12
- SMOKED GOUDA and BACON MAC & CHEESE FOR TWO13
- GRILLED ASPARAGUS, GRANA PADANO, BLACK TRUFFLE SEA SALT11
- ROASTED BRUSSELS SPROUTS, SPECK, APRICOT COMPOTE12
Raw Bar
- OYSTERS EAST AND WEST COAST SELECTIONS3 eachApple Cucumber Mignonnette Sauce
- LOBSTER COCKTAIL291 1/4 of Maine Lobster, Vodka Spiked Cocktail Sauce
- CHILLED JUMBO SHRIMP183 Jumbo Shrimp, Vodka Spiked Cocktail Sauce
- MIDDLE NECK CLAMS2 eachEast Coast Clams, Vodka Spiked Cocktail Sauce
- CRAB COCKTAIL231⁄4 Pound Colossal Crabmeat, Old Bay Mayo and Vodka Spiked Cocktail Sauce
- RAILS' PLATTER (serves 2-3)643 Jumbo Shrimp, 6 Clams, 6 Oysters, 1⁄2 Chilled Lobster and Colossal Crab Meat
- THE TOWER (serves 4-6)1256 Jumbo Shrimp, 12 Clams, 12 Oysters, Whole Chilled Lobster and Colossal Crab Meat
Appetizers
- NUESKE'S APPLEWOOD SMOKED BACON15Peanut Butter & Jalapeno Jelly
- WAGYU BEEF SLIDERS13Caramelized Onions, Fontina Cheese, Truffle Aioli
- GRILLED SPANISH OCTOPUS18Gigante Beans, Roasted Onions, Tomatoes, Peppers, Tapenade
- POINT JUDITH CALAMARI FRITTI17Zucchini, Calabrian Chili Aioli
- BURRATA16Apple-Fennel Puree, Chestnut-Arugula Pesto, Chestnut Crumbs, Focaccia
- SHRIMP TEMPURA18Pickled Cucumbers, "Yum Yum Sauce"
- MARYLAND STYLE COLOSSAL CRAB CAKE22Mango Slaw, Jalapeño-Cilantro Mayonnaise
- SWEET POTATO SOUP11Coconut Thai Curry, Cilantro Oil
- ONION SOUP11Caramelized Onions, Beef Jus, Crouton, Gruyere
- TUNA TARTARE19Hand-cut Ahi, Avocado Mousse, Ponzu, Wonton
- ESCARGOT DE BOURGOGNE13Snails, Parsley Garlic Butter, Brioche
Salads
- CAESAR SALAD13Baby Gem, Parmesan Crouton Crumble, White Anchovy
- MIZUNA & RED QUINOA13Toasted Almonds, Radish, Pickled Red Onions, Manchego, Blood Orange Vinaigrette
- BEET & GOAT CHEESE13Baby Arugula, Endive, Golden Beets, Bartlett Pears, Candied Pecans, Balsamic-Honey Sherry Vinaigrette, Shaved Midnight Moon Aged Goat Cheese
- THE WEDGE13Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu Cheese
- HARVEST13Baby Kale, Gorgonzola, Roasted Butternut Squash, Cranberry-Pumpkin Seed Granola, Sliced Apples, Champagne Vinaigrette
Flatbreads
- SCAMPI15Rock Shrimp, Garlic Butter, Stracciatella
- MARGHERITA14San Marzano Tomatoes, Fresh Mozzarella, Garden Basil
- FIG & BLEU14Figs, Gorgonzola, Caramelized Onions, Arugula, Balsamic Reduction
Steak Cuts
Our steaks are dry aged for 28 days on premise in our aging room and hand cut by our butchers daily.
- 16 oz. DRY AGED PRIME NY STRIP STEAK51
- 8 oz. PETITE FILET MIGNON47
- 12 oz. FILET MIGNON53
- 20 oz. DRY AGED COWBOY STEAK49
- DRY AGED PORTERHOUSE FOR TWO64 pp
- 14 oz. SNAKE RIVER FARMS NY STRIP89
- 12 oz. MARINATED SKIRT STEAK39
- 20 oz. PEPPER CRUSTED HONEY BOURBON RIBEYE49
Rail's Classics
- DOUBLE CUT LAMB CHOPS39Panko Crusted, Gorgonzola Stacked Potatoes, Natural Jus
- BRAISED SHORT RIBS OF BEEF35Mushroom Bread Pudding, Onion Marmalade, Cabernet Demi
- HOUSE SMOKED ST. LOUIS RIBS34Glazed with our Classic BBQ Sauce, Roasted Jalapeño Corn Bread and Mango Slaw
- PORCINI STUFFED GNOCCHI29Pork Belly, Delicata Squash, Brown Butter Cream Sauce, Sage Oil
- WAGYU BEEF BURGER21American Wagyu Beef, Lettuce, Tomato, Onion, Bacon Jam, Choice of Cheese, French Fries or Truffle Fries
- LANCASTER CHICKEN BREAST29Za'atar marinade, Israeli Cous Cous with Almonds & Raisins, Yogurt Sauce
Seafood
- SESAME CRUSTED AHI TUNA39Lemongrass Scented Black Rice, Pickled Shitake, Bok Choy, Edamame, Miso Vinaigrette
- HALIBUT42Butternut Squash Puree, Maitake, Port Braised Onions, Red Wine Sauce
- MAINE LOBSTERMARKET PRICE2-3 Pounds Steamed or Broiled or Stuffed
- ORGANIC SCOTTISH SALMON34Artichoke Orzo, Smoked Baby Tomato Vinaigrette
- MISO GLAZED CHILEAN SEA BASS45Bok Choy, Shitake, Lemongrass Broth
Sides
- ONION RINGS9
- MASHED POTATOES11
- CREAMED SPINACH12
- LOBSTER MAC-N-CHEESE27
- PARMESAN TRUFFLE FRIES9
- SAUTÉED SPINACH, GARLIC & OIL9
- BLUE CHEESE GRATIN POTATOES9
- HASH BROWN POTATOES FOR TWO12
- SAUTEED MUSHROOMS, TRUFFLE BUTTER12
- SMOKED GOUDA and BACON MAC & CHEESE FOR TWO13
- GRILLED ASPARAGUS, GRANA PADANO, BLACK TRUFFLE SEA SALT11
- ROASTED BRUSSELS SPROUTS, SPECK, APRICOT COMPOTE12