Tuesday through Thursday 4:00pm – 10:00pm
Friday and Saturday 4:00pm – 11:00pm
Sunday 12:00pm – 9:00pm

Appetizers

• BURRATA

  13
  Peperonata, Capers, Baby Arugula, Caper-Raisin Jam, Toasted Country Bread
• DOUBLE CUT MAPLE-PEPPER GLAZED BERKSHIRE BACON

  10
  Cured and Smoked in House
• KOBE MEATBALLS

  12
  Tomato Basil Sauce, Whipped Fresh Ricotta, Shaved Grana Pandano
• POINT JUDITH CALAMARI

  13
  Crispy Fried, Sriracha Mayonnaise
• KOBE BEEF SLIDERS

  9
  Caramelized Onions, Fontina Cheese, Truffle Aioli
• GRILLED SPANISH OCTOPUS

  14
  Israeli Cous Cous Salad, Olives, Peppers, Tomatoes, Baby Arugula Pesto
• LOBSTER KNUCKLE "ESCARGOT STYLE"

  15
  Maine Lobster, Garlic-Parsley Butter, Toasted Brioche
• MARYLAND STYLE COLOSSAL CRAB CAKE

  15
  Mango Slaw, Jalapeño-Cilantro Mayonnaise
• CAULIFLOWER STEAK

  11
  Curried Aioli, Pickled Raisins, Toasted Pinenuts, Cilantro
• CRISPY FRIED ROCK SHRIMP

  14
  Sambal Aioli, Cherry Peppers, Pickled Red Onions
• TUNA TARTARE

  14
  Hand Cut Ahi Tuna, Avocado Mousse, Soy-Lime Vinaigrette, Wonton Crisps
• LOBSTER BISQUE

  10
  Lobster, Brioche Croûtons, Tarragon Creme Fraiche
• ONION SOUP GRATINÉE

  8
  Artisanal Three Cheese Blend

Raw Bar

• OYSTERS EAST AND WEST COAST SELECTIONS

  2.50 each
  Apple Cucumber Mignonnette Sauce
• LOBSTER COCKTAIL

  19
  1 1/4 of Maine Lobster, Vodka Spiked Cocktail Sauce
• CHILLED JUMBO SHRIMP

  17
  3 Jumbo Shrimp, Vodka Spiked Cocktail Sauce
• MIDDLE NECK CLAMS

  1.50 each
  East Coast Clams, Vodka Spiked Cocktail Sauce
• CRAB COCKTAIL

  17
  1⁄4 Pound Colossal Crabmeat, Old Bay Mayo and Vodka Spiked Cocktail Sauce
• RAILS' PLATTER (serves 2-3)

  59
  3 Jumbo Shrimp, 6 Clams, 6 Oysters, 1⁄2 Chilled Lobster and Colossal Crab Meat
• THE TOWER (serves 4-6)

  115
  6 Jumbo Shrimp, 12 Clams, 12 Oysters, Whole Chilled Lobster and Colossal Crab Meat

Seafood

• PANKO CRUSTED SCOTTISH SALMON

  29
  Rainbow Swiss Chard, Quinoa, Dijon Mustard Cream
• SEAFOOD PAELLA

  32
  Lobster, Scallops, Shrimp, Clams & Mussels, Saffron Rice, Chorizo, Piquio Peppers, Olives
• MAINE LOBSTER

  MARKET PRICE
  2-3 Pounds Steamed or Broiled or Stuffed
• SESAME CRUSTED AHI TUNA

  28
  Red Quinoa, Edamame, Shitake, Scallions, Red Peppers, Wasabi Mayonnaise
• CHILEAN SEA BASS

  36
  Miso Glazed, Baby Bok Choy, Pickled Shitake, Lemongrass Broth

Steak Cuts

Our steaks are dry aged for 28 days on premise in our aging room and hand cut by our butchers daily.

• PRIME NY STRIP STEAK

  39
  16 oz
• PETITE FILET MIGNON

  34
  8 oz
• FILET MIGNON

  39
  12 oz
• COWBOY STEAK

  41
  20 oz
• PORTERHOUSE

  44 pp
  For two, three or four people
• KANSAS CITY STEAK

  39
  20 oz
• MARINATED SKIRT STEAK

  29
  12 oz
• COLA INFUSED RIBEYE

  42
  20 oz

Salads

• CAESAR SALAD

  9
  Romaine Hearts, Garlic Croutons, Shaved Grana Padano
• BABY KALE & RED QUINOA

  11
  Garbanzo Beans, Roasted Squash, Pears, Toasted Walnuts, Bacon, Ricotta Salata, Maple-Balsamic Vinaigrette
• BEET & GOAT CHEESE

  10
  Baby Arugula, Endive, Sicilian Pistachios, Orange Balsamic Vinaigrette
• THE WEDGE

  11
  Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu Cheese
• RAILS CHOP CHOP SALAD

  13
  Shrimp, Green Beans, Tomatoes, Cucumber, Red Onion, Avocado, Feta Cheese, Spicy Almonds, Champagne Vinaigrette

Flatbreads

• SHORTRIB & CHIMICHURRI

  13
  Beef Shortrib, Wild Mushrooms, Tallegio Cheese, Chimichurri Sauce
• FIG & BLEU

  13
  Figs, Gorgonzola, Caramelized Onions, Arugula, Balsamic Reduction
• MARGHERITA

  12
  San Marzano Tomatoes, Fresh Mozzarella, Garden Basil

Rail's Classics

• DOUBLE CUT LAMB CHOPS

  36
  Panko Crusted, Gorgonzola Stacked Potatoes, Natural Jus
• POTATO GNOCCI

  26
  King Crab Meat, Foraged Mushrooms, Marsala Cream Sauce
• DUROC TOMAHAWK PORK CHOP

  27
  Balsamic Glazed Red Onions & Long Hots
• HOUSE SMOKED ST. LOUIS RIBS

  26
  Glazed with Our Classic BBQ Sauce, Roasted Jalapeño Corn Bread and Mango Slaw
• BRAISED SHORT RIBS OF BEEF

  28
  Creamy Parmesan Risotto Cake, Onion Marmalade, Cabernet Demi
• KOBE BEEF BURGER

  15
  American Wagyu Beef, Lettuce, Tomato, Onion, Choice of Cheese with French Fries
• BRAISED ORGANIC CHICKEN

  24
  Shishito Peppers, Fingerling Potatoes, Baby Tomatoes, Sweet Sausage Vinegar Sauce

Sides

• ROASTED BRUSSELS SPROUTS, BACON, CARAMELIZED APPLES

  9
• DOUBLE STUFFED BAKED POTATO

  7
• SAUTÉED SPINACH, GARLIC & OIL

  8
• HASH BROWN POTATOES

  9
• BLUE CHEESE GRATIN POTATOES

  8
• PARMESAN TRUFFLE FRIES

  6
• MASHED POTATOES

  8
• BUTTER POACHED LOBSTER MASHED POTATOES

  17
• ONION RINGS

  7
• GRILLED ASPARAGUS, GRANA PADANO, BLACK TRUFFLE SEA SALT

  8
• ROASTED CAULIFLOWER, SOY-LIME BUTTER, SESAME SEEDS, SCALLIONS

  9
• MUSHROOMS, SHALLOTS & THYME

  8
• CREAMED SPINACH

  9
• SHORTRIB & MUSHROOM MAC & CHEESE

  10