August Locals Dine In Specials

Here's to the locals! See why everyone is coming to Rails Steakhouse on Monday, Tuesday and Wednesday nights in August ... enjoy our limited-time, seasonally inspired "locals" menu.

Dine out during the week at an amazing value! 

- MONDAY EVENING - 
August 4, 11, 18, and 25  

PETITE FILET MIGNON & MARYLAND STYLE CRABCAKE  $44
8 oz. Filet Mignon Maryland Style Crabcake, topped with a buttery Bearnaise Sauce 

Dine in only, Monday evenings

* $44 price does not include tax or gratuity

To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the Monday Locals Dinner. 

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 - TUESDAY EVENING - 
August 5, 12, 19 and 26

 

20 oz. 30 DAY DRY AGED COWBOY RIBEYE  $45
served with a SAVORY SMOKED BONE MARROW BUTTER

Dine in only, Tuesday evenings
* $45 price does not include tax or gratuity

To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the Tuesday Locals Dinner. 

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- WEDNESDAY EVENING -
August 6, 13, 20 and 27 

 

18 oz. PORCINI RUBBED RIBEYE  $39
smothered with a WILD MUSHROOM MARSALA SAUCE

Dine in only, Wednesday evenings

* $39 price does not include tax or gratuity

To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the Wednesday Locals Dinner. 

 

 

 

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