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Mondays in November
THREE COURSE FILET MIGNON DINNER
$39 per person
CAESAR SALAD
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
-or-
RAILS SIMPLE SALAD
Baby Greens, Carrot and Fennel Ribbons, Tomatoes,
Champagne Vinaigrette
RAILS DECONSTRUCTED BEEF WELLINGTON
6 oz. Filet Mignon, Wild Mushrooms, Puff Pastry Hat, Bordelaise Sauce
RAILS SIGNATURE BUTTER CAKE
Berry Compote, Toasted Almonds, Mascarpone
Dine in only, Monday evenings throughout mid-November.
11/4, 11, 18 and 25th
Guests must make reservations for the 3-Course Filet Mignon Dinners by calling the restaurant only.
Sorry, reservations for the Locals Special cannot be accepted online due to availability.
To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the NOVEMBER LOCALS DINNER.
*$39 price does not include tax or gratuity.
Return To Events
Mondays in November
THREE COURSE FILET MIGNON DINNER
$39 per person
CAESAR SALAD
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
-or-
RAILS SIMPLE SALAD
Baby Greens, Carrot and Fennel Ribbons, Tomatoes,
Champagne Vinaigrette
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
-or-
RAILS SIMPLE SALAD
Baby Greens, Carrot and Fennel Ribbons, Tomatoes,
Champagne Vinaigrette
RAILS DECONSTRUCTED BEEF WELLINGTON
6 oz. Filet Mignon, Wild Mushrooms, Puff Pastry Hat, Bordelaise Sauce
RAILS SIGNATURE BUTTER CAKE
Berry Compote, Toasted Almonds, Mascarpone
Dine in only, Monday evenings throughout mid-November.
11/4, 11, 18 and 25th
Guests must make reservations for the 3-Course Filet Mignon Dinners by calling the restaurant only.
Sorry, reservations for the Locals Special cannot be accepted online due to availability.
To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the NOVEMBER LOCALS DINNER.
To make your reservation, please call 973-335-0006 and make sure to mention your coming in for the NOVEMBER LOCALS DINNER.
*$39 price does not include tax or gratuity.